Easy Peasy Breakfast Burritos!

I knowwww breakfast is good for you “the most important meal of the day” especially right now when I'm once again eating for two, but that doesn't make up for the fact that I just do not like eating breakfast. I do not want green any eggs and ham. I do not want it, Sam I Am. I’d rather get a few extra minute of sleep than chomp on a bowl of cereal and some fruit or butter a bagel or have a cup of coffee or any of that nonsense. Sleep…I just want to sleep. So…for the same reason I love meal-planning and mass quantities of food-prep, I love meals that are easy to cook-ahead and devour at one’s leisure. Alas – breakfast burritos made easy. These are super simple and great to have on hand for the work week.

Ingredients:

1 pound ground breakfast turkey sausage
1 zucchini, diced small
1 small yellow onion, diced small
1 bell pepper, diced small (I used half a red one, half an orange one)
Eggs
Cheese
Tortillas
Hot sauce, optional

Directions:

Brown turkey in skillet; remove to plate with paper towel to drain any grease.

Add zucchini, onion and peppers to skillet and cook until tender. Add turkey back to skillet and mix to combine.

Scramble eggs and add desired amount of turkey and veggies. Add to tortilla, top with cheese and hot sauce, roll up and enjoy!

Tip(s):

- I make the sausage & veggie mix at the beginning of the week and make the eggs each day and just add the sausage/veggie mix then add into the tortillas + cheese + hot sauce.
- Or I prepare everything (using about a dozen eggs) and make all of the burritos, wrap in plastic wrap then foil wrap and freeze them individually and microwave or heat in the toaster in the mornings. 

Hope these make your mornings more enjoyable and breakfast a little simpler!